The Gold Mandarine
We are glad to introduce a new delicious cake, which has been created especially for the festive occasion: the Gold Mandarin Cake. It is a balanced composition of textures and flavours. Not only does it take the shape of an orange delight, it also creates a harmony between sweet and citrusy notes, which appear with the Mandarine mousse and the Cherry jelly. Moreover, the variety of textures, which is introduced with the biscuit Cinnamon Madeleine, makes the dessert even more memorable for your taste buds.