Vanilla sponge cake / Citrus marmalade / Creamy Bailey’s / Anise flower mousse


Explore the regions of Bajiao, Mexico through the exotic aroma of anise mixed with Bailey’s and citrus marmalade on a neutralising vanilla sponge cake.


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Serving Suggestion

Room temperature for 10 minutes before serving

Shelf Life

2 days

Produced in a Hong Kong factory where gluten, milk, egg and nut is also handled

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