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Chocolate Coated Macarons
Discover our chocolate coated macarons. It will be unlike anything you’ve ever experienced!
We only use the finest ingredients from around the world. For this six-piece set, we use fresh cream from Hokkaido, AOP butter from Poitou Charente and almonds from California. We use single-origin cacao for our chocolates.
- Smoky ganache made with a naturally smoked chocolate from Papua New Guinea and coated with criollo milk chocolate 43% from Madagascar
- Dark chocolate from Dominican Republic ganache infused with a millesimal Pu-Erh Tea and coated with criollo dark chocolate 70% from Venezuela
- Criollo Milk chocolate 43% from Madagascar ganache and coating
- Filling made with cream infused overnight with roasted coffee and coat with criollo dark chocolate 70% from Venezuela
- Milk chocolate and toasted coconut ganache and coat with criollo milk chocolate 43% from Madagascar
- Pure criollo chocolate 62 % from Venezuela ganache and coat with the same chocolate but in 70 % version
- keep at room temperature
- shelf Life - 5 Days