New! Holiday Collection 2020
Amber
In this collection, we're paying attention to our Roots, Amber is the updated version of one of our first cakes launched. We're revisiting this classic with its new recipe and updated presentation. Amber is a pecan biscuit cake, made with yuzu spread, papaya mango jam and a milk chocolate mousse. It is a gluten-free cake.
- pecan
- yuzu
- mango
- papaya
- milk chocolate
- milk
- eggs
- nut
- soya
- store in refrigerator at 5 degrees
- best consumed shortly right after refrigeration.
Order before 3 pm for next day delivery.
HK$ 200 delivery fee for orders less than HK$ 800
Free delivery for orders over HK$ 800
Sign up for our newsletters for promotions and more!
